By John Matava

Butternut, ready in 12 weeks, is selling at a steady Sh50 to Sh100 all year round in local markets and to exporters, making it a secure crop for many farmers.

Related News:

Atlas F1 butternut variety earns Homa Bay farmer Sh92,100 a season

Fact sheet on butternut pumpkin farming

Murang’a farmer builds milling factory to grind pumpkins into flour

Why farmer looked for market before growing courgettes